843.626.5464

This Is How We Do It Down South

Only The Best Locally Sourced Ingredients

JUICY BURGER. PULLED PORK COOKED LOW AND SLOW. POT ROAST THAT TAKES BETTER THAN NANNA’S. ARE YOU DROOLING YET? EAT LIKE A KING WITH US!

THE MENU ON THIS WEBSITE HAS OUR CURRENT SELECTIONS. OTHER MENUS FOUND ON THE INTERNET MAY NOT REFLECT OUR CURRENT MENU AND PRICES.

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The Menu

Pub Grub

CHEF'S CHARCUTERIE BOARD

Selection of dried meats, artisan cheeses & fruit

STEAMED MUSSELS

One pound of mussels in a white wine & garlic butter sauce served with crostinis

FRESH OKRA

Buttermilk fried okra with our house comeback sauce

CHICKEN & WAFFLE SLIDERS (2)

Housemade waffles with crispy chicken served with maple syrup, hot sauce & fig bacon jam

SMOKED WINGS

Dry rubbed with house seasoning. Available in BBQ, hot, blue cheese, ranch or parmesan.

SMOKED FISH DIP

Served with tortilla chops & jalapeƱo peppers

BBQ SLIDERS

3 pulled pork sliders served with Carolina slaw & housemade pickles

NACHOS

Chicken or pork nachos with pico de gallo, lettuce, cheese, drizzle of BBQ sauce

KING'S RINGS

Sliced banana peppers, buttermilk battered, served with comeback sauce

Kids Menu

MAC & CHEESE

Served with choice of 1 side (fries, seasonal veggies, seasonal fruit) & soda or tea

MINI PULLED PORK SLIDERS

Served with choice of 1 side (fries, seasonal veggies, seasonal fruit) & soda or tea

POPCORN SHRIMP

Served with choice of 1 side (fries, seasonal veggies, seasonal fruit) & soda or tea

MINI BURGERS

Served with choice of 1 side (fries, seasonal veggies, seasonal fruit) & soda or tea

CHICKEN FINGERS

Served with choice of 1 side (fries, seasonal veggies, seasonal fruit) & soda or tea

GRILLED CHEESE

Served with choice of 1 side (fries, seasonal veggies, seasonal fruit) & soda or tea

Have Your Greens / Make It A Wrap

CAESAR SALAD

Crisp romaine lettuce, parmesan, croutons with classic Caesar dressing

SPRING MIX SALAD

Bed of mesclun greens with tomato, cucumber, carrot & red onion

WEDGE SALAD

Iceberg lettuce, blue cheese crumbles, tomatoes, bacon & blue cheese dressing

CLASSIC SOUTHERN WALDORF SALAD

Diced chicken, celery, grapes served on a tomato with a bed of spring mix

DRESSINGS

Ranch, Blue Cheese, Champagne Vinaigrette, 1000 Island, Balsamic Vinaigrette

ADD A PROTEIN

Chicken, Shrimp, Ahi Tuna, Steak, Salmon

Lunch

All lunch items come with a choice of fries, sweet potato fries, seasonal vegetables, Carolina slaw, sweet tea collards or seasonal fruit.

SHRIMP PO' BOY

Buttermilk fried shrimp served on a toasted hoagie roll served with lettuce, tomato & remoulade

KING BURGER

Our 8oz. house blend beef patty topped with jalapeƱos, pimento cheese, crispy bacon & sweet tea collards

CLASSIC BURGER

Our house blend beef patty topped with lettuce, tomato, onion & cheese

CRISPY CHICKEN SANDWICH

Crispy buttermilk fried chicken breast topped with Swiss, basil aioli, tomato, lettuce & pickles

GRANDADDY GRILLED CHEESE

Perfect fusion of crispy bacon, fig jam & pimento cheese grilled on sourdough bread

BBQ PORK SAMMICH

Pork piled on a brioche bun topped with crispy fried onions, coleslaw & choice of pepper vinegar, Carolina gold or classic BBQ sauce

44 CLUB

Texas toast piled high with lettuce, tomato, turkey, cheddar, ham & bacon

POT ROAST SAMMICH

Our tender pot roast served with horseradish cream sauce, arugula, tomato & Swiss

TOMATO PIE

Southern goodness layered with tomato, cheese, onion & basil served in a flaky crust with a mixed green salad

TUNA SANDWICH

Blackened tuna served on ciabatta bread with arugula, tomato & remoulade

HOT HAM & SWISS

Hot deli ham served on two King's Hawaiian poppy seed rolls topped with dijon, mayo & Swiss cheese

KING VEGETABLE SANDWICH

Vegetables piled up (avocado, tomato, cucumber, onion & lettuce) served on a toasted focaccia with green goddess dressing

TURKEY SANDWICH WITH CRANBERRY MAYO

Slow roasted turkey topped with bacon, tomato & lettuce served on focaccia

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